Stuffed Dutch Red Peppers

Join me at the ranch for a truly unique way to cook in the great outdoors!

You will learn how to use the grill to prepare a meal that you wouldn’t think came from a fire; Dutch Stuffed Red Peppers and a side dish of Cheesy Grill Fire Baked Zucchini. I will teach you how to use cast iron and even create a tent oven to make this traditional Italian meal.

You will get the opportunity to:
- Sharpen your knife skills
- Prepare your meal in a wonderful outdoor kitchen and bar
- Learn how to use and handle cast iron cookware
- Fire the pit and get that smoke on

Once the meal is prepared, we will enjoy it on our outdoor farmhouse table.

Please bring your own beverages to consume while doing this activity! You can check out to see more photos of experiences.